The lunch program prohibits discrimination on the basis of race, color, national origin, sex and/or handicap.  A variety of fresh fruit offered daily.

 
Salad Bar offered daily which includes:  Romaine, Spinach, Cucumbers, Broccoli, Carrots, Cauliflower, Onion, Green Peas, Jicama, Mushrooms, Cherry Tomatoes, Sliced Tomatoes, Red or Green Peppers, Celery, Beets, Lite Ranch, Lite French, Lite Italian or  Caesar Dressings, Greek, Honey Mustard.  Fresh fruit offered daily.  Milk choices: 1% White, Fat Free choc. or Skim in 8 oz. cartons.  USDA is an equal opportunity provider and employer.  Condiments are offered upon request.  Menu is subject to change.
Last Modified on October 29, 2014
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